Wednesday, October 30, 2019 / by Nick Arndorfer
If you love apples, there's a good chance you love apple crisp. The question is, do you like it with vanilla ice cream or without?
This week, Premium Realty Group agent Jennifer Popalisky is sharing her delicious yet simple apple crisp recipe! It's an autumn staple 'round here. Thanks for sharing, Jennifer!
4 cups sliced cooking apples
1 tablespoon lemon juice
1/2 cup flour
1 cup oats, uncooked
1/2 cup brown sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/3 cup melted butter
Preheat oven to 375.
Place apples in greased baking dish and sprinkle lemon juice over apples. Combine dry ingredients and melted butter, mixing until crumbly. Pour mixture over apples and bake for 30 minutes at 375.
Serve with ice cream if desired.
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